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Step into the world of super soft, pillowy Korean-style roll cakes - the kind that look elegant, taste premium, and melt in your mouth. In this class, you won’t just follow recipes - you’ll learn how to create bakery-level gourmet rolls with balanced flavours, smooth fillings, and clean, professional finishes. ✨ Flavours you’ll master: Pandan Coconut Srikaya RollCake Matcha Whitechoco Yuzu Raspberry Ube Halaya RollCake Earl Grey Passion Fruit Chizu Butterscotch Regal Coffee RollCake Kahlua Mocha Mascarpone RollCake The Rocher RollCake 📂NOTES: Psst, a little heads up! Our recipes don’t live on the website - they’re way too special for that. 💫 Once you purchase a class, the recipe (in shiny PDF form) will come straight to the WhatsApp number you registered. If it feels like we’re taking a nap and you don’t hear back quickly, just give us a poke - we might have missed the notif. 😉✨
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